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Use a 33- × 23-cm (13- × 9-in) baking pan; grease and flour pan. Preheat oven to 180°C (350°F, gas mark 4). In a small bowl, toss 310 g (2 cups/7 oz) blueberries in the brown sugar and cinnamon. Using electric beaters at high speed, cream butter ... Read the entire article at All Recipes AU | |||
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