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<title>Grill</title>
<link>http://www.growingchef.com/au/j29833</link>
<description>Grill from Growing Chef</description>
<language>en-us</language>
<copyright>Copyright 1999-2010, Data Growth Pty Ltd</copyright>
<item>
	<title>Eggplant Mixed Grill</title>
	<link>http://www.growingchef.com/au/h1802/a133470840.html</link>
	<description>In a large resealable plastic freezer bag, mix the olive oil, parsley, oregano, basil, vinegar, salt, pepper and garlic.</description>
	<content:encoded>In a large resealable plastic freezer bag, mix the olive oil, parsley, oregano, basil, vinegar, salt, pepper and garlic.&lt;br /&gt;From &lt;a href=&quot;http://www.growingchef.com/au/h1802&quot;&gt;All Recipes AU&lt;/a&gt;</content:encoded>
	<category>Asparagus</category>
	<category>Basil</category>
	<category>Capsicums</category>
	<category>Eggplants</category>
	<category>Freezers</category>
	<category>Garlic</category>
	<category>Grill</category>
	<category>Marinade</category>
	<category>Marinate</category>
	<category>Middle Eastern</category>
	<category>Mushrooms</category>
	<category>Olive</category>
	<category>Olive Oil</category>
	<category>Onions</category>
	<category>Oregano</category>
	<category>Parsley</category>
	<category>Pepper</category>
	<category>Pepper &amp; Garlic</category>
	<category>Recipes</category>
	<category>Salt/Pepper</category>
	<category>Vinegar</category>
	<category>Vinegar Salt</category>
	<guid isPermaLink="true">http://www.growingchef.com/au/h1802/a133470840.html</guid>
</item>
<item>
	<title>Prawn Kebabs with Capsicum Salsa</title>
	<link>http://www.growingchef.com/au/h1802/a133470857.html</link>
	<description>Preheat the grill to moderate. Soak eight bamboo skewers in cold water (to prevent them from burning under the grill). </description>
	<content:encoded>Preheat the grill to moderate. Soak eight bamboo skewers in cold water (to prevent them from burning under the grill). &lt;br /&gt;From &lt;a href=&quot;http://www.growingchef.com/au/h1802&quot;&gt;All Recipes AU&lt;/a&gt;</content:encoded>
	<category>Bamboo</category>
	<category>Bamboo Skewers</category>
	<category>Capsicums</category>
	<category>Coats</category>
	<category>Grill</category>
	<category>Marinade</category>
	<category>Marinate</category>
	<category>Prawn</category>
	<category>Recipes</category>
	<category>Salsa</category>
	<category>Shallow</category>
	<category>Shallow Dish</category>
	<category>Skewers</category>
	<guid isPermaLink="true">http://www.growingchef.com/au/h1802/a133470857.html</guid>
</item>
<item>
	<title>Tex-mex grilled prawn salad</title>
	<link>http://www.growingchef.com/au/h1802/a133469799.html</link>
	<description>Preheat grill to hot. Season prawns with salt and pepper. Coat with cooking spray.	Grill prawns 10 cm from heat until </description>
	<content:encoded>Preheat grill to hot. Season prawns with salt and pepper. Coat with cooking spray.	Grill prawns 10 cm from heat until &lt;br /&gt;From &lt;a href=&quot;http://www.growingchef.com/au/h1802&quot;&gt;All Recipes AU&lt;/a&gt;</content:encoded>
	<category>American</category>
	<category>Avocado</category>
	<category>Coats</category>
	<category>Cooking</category>
	<category>Cooking Spray</category>
	<category>Cool Slightly</category>
	<category>Corn</category>
	<category>Grill</category>
	<category>Grilling</category>
	<category>Jalapenos</category>
	<category>Let Cool</category>
	<category>Mexican &amp; Central American</category>
	<category>Onions</category>
	<category>Pepper</category>
	<category>Prawn</category>
	<category>Preheat Grill</category>
	<category>Recipes</category>
	<category>Salad</category>
	<category>Salt &amp; Pepper</category>
	<category>Texmex</category>
	<category>Tomato</category>
	<guid isPermaLink="true">http://www.growingchef.com/au/h1802/a133469799.html</guid>
</item>
<item>
	<title>Goat's Cheese and Spinach Turkey Burgers</title>
	<link>http://www.growingchef.com/au/h1802/a133469723.html</link>
	<description>In a medium bowl, mix together minced turkey, spinach and goat cheese. Form the mixture into 4 patties.	Arrange patties </description>
	<content:encoded>In a medium bowl, mix together minced turkey, spinach and goat cheese. Form the mixture into 4 patties.	Arrange patties &lt;br /&gt;From &lt;a href=&quot;http://www.growingchef.com/au/h1802&quot;&gt;All Recipes AU&lt;/a&gt;</content:encoded>
	<category>Baking Dishes</category>
	<category>Bowl Mix</category>
	<category>Burgers</category>
	<category>Cheese</category>
	<category>Goat Cheese</category>
	<category>Goats</category>
	<category>Goats Cheese</category>
	<category>Grill</category>
	<category>Grill Grilles</category>
	<category>Medium Bowl</category>
	<category>Ovens</category>
	<category>Patties</category>
	<category>Recipes</category>
	<category>Spinach</category>
	<category>Turkey</category>
	<category>Turkey Burgers</category>
	<guid isPermaLink="true">http://www.growingchef.com/au/h1802/a133469723.html</guid>
</item>
<item>
	<title>Vegemite and Cheese Quesadillas</title>
	<link>http://www.growingchef.com/au/h1802/a133469833.html</link>
	<description>Spread two of the tortillas with Vegemite to your desired thickness.	Cover evenly with grated cheese and then sprinkle </description>
	<content:encoded>Spread two of the tortillas with Vegemite to your desired thickness.	Cover evenly with grated cheese and then sprinkle &lt;br /&gt;From &lt;a href=&quot;http://www.growingchef.com/au/h1802&quot;&gt;All Recipes AU&lt;/a&gt;</content:encoded>
	<category>ANZAC Day</category>
	<category>Australia Day</category>
	<category>Australian</category>
	<category>Breakfast &amp; Brunch</category>
	<category>Cheese</category>
	<category>Chilli</category>
	<category>Chopped</category>
	<category>For 2</category>
	<category>Grated</category>
	<category>Grated Cheese</category>
	<category>Grill</category>
	<category>Grilling</category>
	<category>Mexican &amp; Central American</category>
	<category>New Year</category>
	<category>Pan Fried</category>
	<category>Party Food &amp; Drink</category>
	<category>Quesadillas</category>
	<category>Recipes</category>
	<category>Sandwiches</category>
	<category>Snack</category>
	<category>Spreads</category>
	<category>Sprinkle</category>
	<category>Tortilla</category>
	<category>Tortillas</category>
	<guid isPermaLink="true">http://www.growingchef.com/au/h1802/a133469833.html</guid>
</item>
<item>
	<title>Avocado and pear salad</title>
	<link>http://www.growingchef.com/au/h1802/a133469166.html</link>
	<description>Preheat a grill to a moderate heat, then toast the baguette slices lightly on both sides.	Cut the avocados in half. </description>
	<content:encoded>Preheat a grill to a moderate heat, then toast the baguette slices lightly on both sides.	Cut the avocados in half. &lt;br /&gt;From &lt;a href=&quot;http://www.growingchef.com/au/h1802&quot;&gt;All Recipes AU&lt;/a&gt;</content:encoded>
	<category>A. Grill</category>
	<category>Avocado</category>
	<category>Avocados</category>
	<category>Baguettes</category>
	<category>Flesh</category>
	<category>Gourmet</category>
	<category>Grill</category>
	<category>Grilling</category>
	<category>Juice</category>
	<category>Lemon</category>
	<category>Lemon Juice</category>
	<category>Lunch</category>
	<category>Moderate Heat</category>
	<category>Recipes</category>
	<category>Salad</category>
	<category>Sprinkle</category>
	<category>Stones</category>
	<category>Thinly Slice</category>
	<category>Toasts</category>
	<guid isPermaLink="true">http://www.growingchef.com/au/h1802/a133469166.html</guid>
</item>
<item>
	<title>Warm grilled mixed vegetable salad</title>
	<link>http://www.growingchef.com/au/h1802/a133469872.html</link>
	<description>Mix capsicums, zucchini, onion, eggplants, mushrooms and 1 tablespoon oil in a large bowl. Cook vegetables on barbecue </description>
	<content:encoded>Mix capsicums, zucchini, onion, eggplants, mushrooms and 1 tablespoon oil in a large bowl. Cook vegetables on barbecue &lt;br /&gt;From &lt;a href=&quot;http://www.growingchef.com/au/h1802&quot;&gt;All Recipes AU&lt;/a&gt;</content:encoded>
	<category>Australia Day</category>
	<category>Barbecue</category>
	<category>Barbecue Grills</category>
	<category>Barbecued</category>
	<category>Bowl Add</category>
	<category>Capsicums</category>
	<category>Cook Vegetables</category>
	<category>Eggplants</category>
	<category>Grill</category>
	<category>Grilling</category>
	<category>Healthy</category>
	<category>Lunch</category>
	<category>Mixed Vegetables</category>
	<category>Mushrooms</category>
	<category>Onions</category>
	<category>Recipes</category>
	<category>Salad</category>
	<category>Serving Bowls</category>
	<category>Side Dishes</category>
	<category>Tablespoon</category>
	<category>Tablespoon Oil</category>
	<category>Turning Occasionally</category>
	<category>Vegan</category>
	<category>Vegetable</category>
	<category>Vegetable Salads</category>
	<category>Vegetables</category>
	<category>Zucchini</category>
	<guid isPermaLink="true">http://www.growingchef.com/au/h1802/a133469872.html</guid>
</item>
<item>
	<title>Caramelised orange compote</title>
	<link>http://www.growingchef.com/au/h1802/a133469585.html</link>
	<description>Cut the rind off the oranges and cut the oranges into skinless segments, making sure all the pith has been removed.	</description>
	<content:encoded>Cut the rind off the oranges and cut the oranges into skinless segments, making sure all the pith has been removed.	&lt;br /&gt;From &lt;a href=&quot;http://www.growingchef.com/au/h1802&quot;&gt;All Recipes AU&lt;/a&gt;</content:encoded>
	<category>Baking Dishes</category>
	<category>Brown Sugar</category>
	<category>Caramelised</category>
	<category>Cinnamon</category>
	<category>Compote</category>
	<category>Gratin</category>
	<category>Gratin Dish</category>
	<category>Grill</category>
	<category>Orange Zest</category>
	<category>Oranges</category>
	<category>Recipes</category>
	<category>Sauce &amp; Marinade</category>
	<category>Segments</category>
	<category>Shallow</category>
	<category>Shallow Baking</category>
	<category>Skinless</category>
	<category>Sprinkle</category>
	<category>The Oranges</category>
	<guid isPermaLink="true">http://www.growingchef.com/au/h1802/a133469585.html</guid>
</item>
<item>
	<title>Frozen Vegetables a la Grill</title>
	<link>http://www.growingchef.com/au/h490/a8362090.html</link>
	<description>The great smokey flavour will cause the kids to fight over the vegetables.	Open bag of frozen vegetables of your choice.</description>
	<content:encoded>The great smokey flavour will cause the kids to fight over the vegetables.	Open bag of frozen vegetables of your choice.&lt;br /&gt;From &lt;a href=&quot;http://www.growingchef.com/au/h490&quot;&gt;International Vegetarian Union&lt;/a&gt;</content:encoded>
	<category>Frozen Vegetables</category>
	<category>Grill</category>
	<category>Ovens</category>
	<category>Pans</category>
	<category>Recipes</category>
	<category>Seasonings</category>
	<category>Smokey</category>
	<category>Sprinkle</category>
	<category>Utensils</category>
	<category>Vegetables</category>
	<category>Vegetarian</category>
	<guid isPermaLink="true">http://www.growingchef.com/au/h490/a8362090.html</guid>
</item>
<item>
	<title>Breakfast mixed grill</title>
	<link>http://www.growingchef.com/au/h501/a9661227.html</link>
	<description>Fry bacon, sausages and tomatoes in a large frying pan until browned.	Whisk flour and milk in medium bowl until smooth; </description>
	<content:encoded>Fry bacon, sausages and tomatoes in a large frying pan until browned.	Whisk flour and milk in medium bowl until smooth; &lt;br /&gt;From &lt;a href=&quot;http://www.growingchef.com/au/h501&quot;&gt;Australian Womens Weekly&lt;/a&gt;</content:encoded>
	<category>Bacon</category>
	<category>Breakfast</category>
	<category>by Show</category>
	<category>Eggs</category>
	<category>Fresh</category>
	<category>Frying Pans</category>
	<category>Grill</category>
	<category>Medium Bowl</category>
	<category>Milk</category>
	<category>Ovens</category>
	<category>Pan Bake</category>
	<category>Pans</category>
	<category>Pour Mixture</category>
	<category>Recipes</category>
	<category>Remaining Ingredients</category>
	<category>Sausages</category>
	<category>Tomatoes</category>
	<category>Whisks</category>
	<guid isPermaLink="true">http://www.growingchef.com/au/h501/a9661227.html</guid>
</item>
<item>
	<title>Creamy Chicken, Asparagus and Prosciutto Pasta</title>
	<link>http://www.growingchef.com/au/h509/a130326126.html</link>
	<description>2. Brown prosciutto under grill until golden brown and crisp.	3. Heat oil in pan, add chicken, cook 2 minutes until </description>
	<content:encoded>2. Brown prosciutto under grill until golden brown and crisp.	3. Heat oil in pan, add chicken, cook 2 minutes until &lt;br /&gt;From &lt;a href=&quot;http://www.growingchef.com/au/h509&quot;&gt;Nestl&amp;eacute;&lt;/a&gt;</content:encoded>
	<category>Asparagus</category>
	<category>Brown &amp; Crisp</category>
	<category>Brown Remove</category>
	<category>Chicken</category>
	<category>Creamy Chicken</category>
	<category>Garlic</category>
	<category>Golden Brown</category>
	<category>Grill</category>
	<category>Heat Oil</category>
	<category>Onion &amp; Garlic</category>
	<category>Onions</category>
	<category>Pan Add</category>
	<category>Pan Cook</category>
	<category>Pans</category>
	<category>Pasta</category>
	<category>Prosciutto</category>
	<category>Quick</category>
	<category>Recipes</category>
	<category>Wine</category>
	<guid isPermaLink="true">http://www.growingchef.com/au/h509/a130326126.html</guid>
</item>
<item>
	<title>Chicken Burger</title>
	<link>http://www.growingchef.com/au/h509/a119539431.html</link>
	<description>Place chicken, carrot, onion and celery in a bowl and mix to combine.	Divide mixture into 12 portions and shape each </description>
	<content:encoded>Place chicken, carrot, onion and celery in a bowl and mix to combine.	Divide mixture into 12 portions and shape each &lt;br /&gt;From &lt;a href=&quot;http://www.growingchef.com/au/h509&quot;&gt;Nestl&amp;eacute;&lt;/a&gt;</content:encoded>
	<category>Barbecue</category>
	<category>Burgers</category>
	<category>Carrot</category>
	<category>Celery</category>
	<category>Chicken</category>
	<category>Grill</category>
	<category>Meals for Kids</category>
	<category>Onions</category>
	<category>Patties</category>
	<category>Patty</category>
	<category>Place Chicken</category>
	<category>Recipes</category>
	<guid isPermaLink="true">http://www.growingchef.com/au/h509/a119539431.html</guid>
</item>
<item>
	<title>Chicken Wings with Vietnamese Dipping Sauce</title>
	<link>http://www.growingchef.com/au/h509/a119539521.html</link>
	<description>Combine all the sauce ingredients in a bowl and stir until the sugar dissolves and set aside.	Cook the chicken wings </description>
	<content:encoded>Combine all the sauce ingredients in a bowl and stir until the sugar dissolves and set aside.	Cook the chicken wings &lt;br /&gt;From &lt;a href=&quot;http://www.growingchef.com/au/h509&quot;&gt;Nestl&amp;eacute;&lt;/a&gt;</content:encoded>
	<category>Barbecue</category>
	<category>Chicken</category>
	<category>Chicken Wings</category>
	<category>Dipping Sauces</category>
	<category>Grill</category>
	<category>Juice</category>
	<category>Juices Run</category>
	<category>Quick</category>
	<category>Recipes</category>
	<category>Run Clear</category>
	<category>Sauce Ingredients</category>
	<category>Sauces</category>
	<category>Sugar Dissolves</category>
	<category>Vietnamese</category>
	<guid isPermaLink="true">http://www.growingchef.com/au/h509/a119539521.html</guid>
</item>
<item>
	<title>Mustard-crusted lamb chops</title>
	<link>http://www.growingchef.com/au/h1802/a133470847.html</link>
	<description>In a shallow glass dish, whisk mustard, rosemary, vinegar, oil, Worcestershire sauce, garlic and pepper until blended. </description>
	<content:encoded>In a shallow glass dish, whisk mustard, rosemary, vinegar, oil, Worcestershire sauce, garlic and pepper until blended. &lt;br /&gt;From &lt;a href=&quot;http://www.growingchef.com/au/h1802&quot;&gt;All Recipes AU&lt;/a&gt;</content:encoded>
	<category>Coats</category>
	<category>For 2</category>
	<category>Garlic</category>
	<category>Grill</category>
	<category>Lamb</category>
	<category>Lamb Chops</category>
	<category>Marinate</category>
	<category>Mustards</category>
	<category>Pepper</category>
	<category>Recipes</category>
	<category>Rosemary</category>
	<category>Sauces</category>
	<category>Shallow</category>
	<category>Vinegar</category>
	<category>Well Cover</category>
	<category>Whisks</category>
	<category>Worcestershire</category>
	<category>Worcestershire Sauce</category>
	<guid isPermaLink="true">http://www.growingchef.com/au/h1802/a133470847.html</guid>
</item>
<item>
	<title>Asian vegetable-packed turkey burgers</title>
	<link>http://www.growingchef.com/au/h1802/a133468624.html</link>
	<description>Preheat grill. Combine turkey, carrot, spring onion, soy sauce, ginger, salt and pepper in a medium bowl. Shape into 6 </description>
	<content:encoded>Preheat grill. Combine turkey, carrot, spring onion, soy sauce, ginger, salt and pepper in a medium bowl. Shape into 6 &lt;br /&gt;From &lt;a href=&quot;http://www.growingchef.com/au/h1802&quot;&gt;All Recipes AU&lt;/a&gt;</content:encoded>
	<category>Australia Day</category>
	<category>Burgers</category>
	<category>Carrot</category>
	<category>Father's Day</category>
	<category>Ginger</category>
	<category>Grill</category>
	<category>Grilling</category>
	<category>Longer Pink</category>
	<category>Lunch</category>
	<category>Main Dishes</category>
	<category>Medium Bowl</category>
	<category>Minutes Turn</category>
	<category>Onions</category>
	<category>Patties</category>
	<category>Pepper</category>
	<category>Picnic</category>
	<category>Pregnant or Nursing Mum</category>
	<category>Preheat Grill</category>
	<category>Recipes</category>
	<category>Salt &amp; Pepper</category>
	<category>Sauces</category>
	<category>Shellfish-Free</category>
	<category>Soy Sauce</category>
	<category>Spring Onions</category>
	<category>The sandwich solution</category>
	<category>Turkey</category>
	<category>Turkey Burgers</category>
	<guid isPermaLink="true">http://www.growingchef.com/au/h1802/a133468624.html</guid>
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