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Articles 1 to 12 of hundreds:
Beef Patties with Red Capsicum and Tomato Salsa
Combine all the ingredients, except the oil, in a bowl and mix thoroughly. Barbecue or grill patties until golden brown and cooked through. Serve the patties with the Salsa and a leafy green salad on the side. Chop the red capsicums and tomato ... [... more]
Nestlé |
Scrumptious Spiced Fish with Tomato and Mint Raita
Put the spices and half the yogurt into a shallow bowl and mix to combine. Cook the fish either on a lightly oiled preheated barbecue or under a grill until tender, turning once. Put the tomato, spring onion and mint into a bowl and mix to ... [... more]
Nestlé |
Roasted Tomato Salsa
In a medium baking dish, place tomatoes, garlic, onion and chilli, and drizzle with olive oil. Checking often, grill 5 to 10 minutes, or until outsides of vegetables are charred. Remove vegetables from heat. Remove and discard tomato cores, ... [... more]
All Recipes AU |
Tomato and Bocconcini Bites
Using a cocktail stick, spear a half of a tomato, a piece of basil, a bocconcini ball and another half of a tomato. Repeat with remaining ingredients. Place on a serving dish and sprinkle with salt and pepper. Mix the vinegar and oil together in ... [... more]
All Recipes AU |
Egg-white omelette with spinach, tomato and cheddar
Whisk the egg whites, 1 teaspoon water, dill and pepper in a medium bowl until soft peaks form. Toss the spinach, tomato and Cheddar in a small bowl. Lightly coat a small nonstick frying pan with nonstick cooking spray and set over medium heat ... [... more]
All Recipes AU |
Tomato and Avocado Summer Soup
Using a juicer, extract the juice from the 4 large tomatoes. In a medium bowl, combine the tomato juice, avocado, sweetcorn, diced tomatoes, coriander and lemon juice. Season to taste with salt and pepper. Transfer to serving bowls. 1 avocado, ... [... more]
All Recipes AU |
Tomato chutney
In a large non-aluminium saucepan, combine the roma tomato, celery, onion, sultanas, brown sugar, vinegar, ginger, chilli, allspice and salt. Bring to the boil. Simmer, uncovered, stirring occasionally, until ingredients are tender and most of ... [... more]
All Recipes AU |
Avocado, Tomato and Capsicum Salad
In a medium bowl, combine avocados, onion, capsicum, tomato, coriander and lime juice. Gently toss until evenly coated. Season with salt and pepper. 2 avocados - stone removed, peeled and diced 1 large ripe tomato, chopped half a bunch chopped ... [... more]
All Recipes AU |
Tuna, Tomato and Balsamic Pasta
Heat olive oil in a medium saucepan over medium-high heat. Add onion and garlic and cook until fragrant. Add tinned tomatoes and cook, stirring, until sauce is simmering. Gradually stir in tomato paste and cook uncovered for 15 minutes or until ... [... more]
All Recipes AU |
Tomato scones
Preheat oven to 220°C. Lightly coat a baking tray with non-stick cooking spray. Drain fresh tomato on paper towels. Combine flour, baking powder and salt in a medium bowl. Combine yogurt and oil in a small bowl; stir into flour mixture just until ... [... more]
All Recipes AU |
Tomato egg drop soup
Heat oil in a large saucepan over medium heat. Add onion; sauté until softened, 5 minutes. Add garlic; sauté 30 seconds. Stir in tomato; sauté 1 minute. Add stock, bay leaf and salt. Reduce heat to low. Simmer, uncovered, 10 minutes. [... more]
All Recipes AU |
Tomato pasta sauce with bacon and silverbeet
Heat the oil in a large saucepan. Add onion and bacon and cook over medium heat, stirring often, until softened, 2 to 3 minutes. Add garlic and cook, stirring, 10 to 20 seconds. Add diced tomatoes, tomato passata, beans and water. Bring to the ... [... more]
All Recipes AU |
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