Vegetarian Recipes Around the World - "Cheese" Sandwiches
Grate all the ingredients together fairly finely. Spread on bread and enjoy. "Irish" 1, no cooking Absolutely divine. vegan cheese [... more]
International Vegetarian Union |
Barware Accessories Set of 4 Cheese Tools
 Contemporary. Cosmopolitan. Classy. Whether your having a large party or just a nightcap, you'll love using these stylish entertaining essentials. Designed to blend form with functionality, every piece in this collection is simple to use, and features a [... more]
USD$19.98
Oneida |
Classico Set of 4 Mugs, 12 oz.
Attractive. All-purpose. Artistic. Wine and cheese connoisseurs will covet this classic dessert set from Oneida. Enjoy four different mug and plate designs, perfectly suited for serving salads, soups, fruit, quiche and more. [... more]
USD$19.98
Oneida |
Non Dairy Macaroni & Cheese
In a blender or food processor, grind the tofu until creamy and smooth. Saute the shallots and mushrooms in 1 Tbsp of the olive oil. Mix the noodles with the creamed tofu, the mushrooms, the sun dried tomatoes, and 1 1/2 cups of the soy ... [... more]
International Vegetarian Union |
Macaroni and "Cheese" Casserole
Cook 3-1/2 cups macaroni. In saucepan, melt 1/2 cup margarine over low heat. Beat in 1/2 cup flour with a wire whisk and continue to beat over a medium flame until the mixture is smooth and bubbly. Then whip in 1/4 cup oil and 1 cup nutritional ... [... more]
International Vegetarian Union |
No Cheese Pizza
Dr. Dean Ornish's Life Choice Program for Losing Weight Safely While Eating Abundantly This recipe is adapted from Dean Ornish's "Eat More, Weigh Less" (HarperCollins, $22.50). Chef Jean-Marc Fullsack, who works with Ornish at the Preventive ... [... more]
International Vegetarian Union |
American "Cheese"
Lightly oil a round or square container to put it in (makes it easier to get out later) & refrigerate. To use for grating, freeze it. It will also melt very well if heated. dissolve 1/3 cup Emis veg gelatin into 2 1/4 cups boiled water Combine & . [... more]
International Vegetarian Union |
Vegan Mozzarella Cheese
Place all ingredients in a food processor or blender, and process until completely smooth. Pour into a small saucepan and cook over medium heat, stirring constantly, until smooth and thick. Cook the sauce until you reach the consistency you want ... [... more]
International Vegetarian Union |
Melty Nutritional Yeast "Cheese"
The Farm Vegetarian cookbook, ISBN 0-913990-18-3, 1978 on page 59 has this great recipe for those having cheese cravings. Gradually add water, stirring with a whisk , making a smooth paste and then thinning with the remaining water. Place on heat ... [... more]
International Vegetarian Union |
Recipes & Ideas for Scheese (soy 'cheese')
This is a starter with SCHEESE a vegan soy based cheese available in the UK and Germany. You can use the marinade in many ways, not only for the SCHEESE. Soy oil (take sufficient oil, the SCHEESE has to be covered) For the marinade let drain the ... [... more]
International Vegetarian Union |
Carrot Cake with 'Cream Cheese' Frosting
Bake at 350F for 35-45 minutes, or until toothpick poked into middle comes out clean - it should be a little spongy. For the frosting, just whip the soft cream cheese and margarine with the powdered sugar. I added more cinnamon than the recipe ... [... more]
International Vegetarian Union |
Vegan Cheese Sauce
Cook potato, carrot, garlic, and onion in the 1 cup of water till vegetables are very soft. Pour into blender, along with tofu, salt and brewers yeast, and puree. The ending consistency should be very thick, like a cheese sauce. If you like a bit ... [... more]
International Vegetarian Union |
