Harissa (hot pepper sauce)
I found this recipe in Korma's Great Vegetarian Dishes p.131 Place the chilies in a processor and chop until coarsely ground. Add the other ingredients (except oil) and process until smooth. Harissa is hot pepper sauce from North Africa. 1/2 ... [... more]
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Chimichurri Sauce a la Argentina #1
This sauce can be used on anything from empanadas to grills! Enjoy! Combine both mixtures and mix thoroughly. Cover and leave for 12 hours before using. It will keep for several weeks in the refrigerator. Combine in a jar 1 chopped sweet pepper 1 ... [... more]
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Ma Nl Jang Ah Jji (Pickled Garlic in Soy Sauce)
Adapted from Korean Kitchen. I made this and it is so good! This is great chopped up in a teriyaki recipe, stir fry, cooked with rice, even eaten by itself! Peel and wash garlic cloves. Drain, dry completely. In a jar, add soy sauce, sugar, salt, ... [... more]
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Portuguese Sauce
Saute onion and garlic in olive oil over med. heat until translucent, about 5 minutes. Add tomatoes and olives and continue to cook until sauce thickens, about 25 minutes. Season with salt and pepper, to taste and serve warm. This recipe came ... [... more]
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Guasacaca Sauce (venezuela)
I use this sauce with doritos ;) or tostones(another recipe mine) Try it you will like it ;) Mix the tomatos, onions, chilles, the parsley and the cilantro with the vinegar, the oil the salt and the pepper, mixing with a wooden spoon. Peel the ... [... more]
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Veggie Sauce Z'ara or Veggie in Peanut Sauce
This is an authentic Brazzavilloise dish served with hot foufou on a cool day. Brazzaville is the capital city of Congo the country that I am from. Sauce z'ara can also be called sauce d'arachide. It's a simple, very simple dish, but very ... [... more]
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Nacho Cheeze Sauce
Jalapeno Tabasco Sauce (the green, not the red), to taste (I use about 10 shots, but I like it hot!) Great with chips! (I always eat it with Baked Tostitos--pure heaven.) 1-2 T. diced green chiles (basically, one small can will make three batches ... [... more]
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Vegan Cheese Sauce
Cook potato, carrot, garlic, and onion in the 1 cup of water till vegetables are very soft. Pour into blender, along with tofu, salt and brewers yeast, and puree. The ending consistency should be very thick, like a cheese sauce. If you like a bit ... [... more]
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Sweet N Sour Sauce
This sauce is so easy and can be used for a variety of foods. Add all ingredients in a medium saucepan EXCEPT the peppers. Mix sugar and starch. Heat slowly to a boil, stirring often. From:Caryn 1 can pineapple chunks in juice 1 small chopped ... [... more]
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African Tomato Sauce
Heat oil in a frying pan. Fry onions for a 3 minutes. Stir in all other ingredients. Add water as necessary to make a smooth sauce. Season to taste. Stir. Bring to a slow boil, reduce heat, simmer for ten minutes. Serve with fried Plantains or ... [... more]
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Banana in Caramel Sauce
In a heavy bottomed frying pan add the sugar and butter and juice of lime and cook till a golden caramel syrup is obtained. Add the bananas with the orange juice and lush to coat the bananas with the sauce. Sugar - 100 gm or white jaggery Cook ... [... more]
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Caramel Sauce
Oh wow, this sauce is incredible! I use this over my recipe, " Spelt Sensation" (cake). Combine arrowroot and water in measuring cup or small bowl. This is called a slerri. Over medium flame, bring sucanat mixture to a boil while whisking. [... more]
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