Banana Nut Bread Vegan
Mix Sugar, oil, milk, vanilla, banana slowly add to flour while mixing then add spices and nuts. Place in greased pan and bake for aprox 45-60 min or until knife comes out clean You can make a strong chai with the milk to add more spices and ... [... more]
International Vegetarian Union |
Taiwan Sweet Bananas in Coconut Milk & Sauce
A sweet fruit served with bowls of rice. You eat the banana chunks and sip the milk. This is served by roadside vendors and push carts. Adapted for use in U.S. This is two recipes in one. In medium stockpot add bananas, coconut milk, ginger, five ... [... more]
International Vegetarian Union |
Doce De Banana (Sweet Banana)
A popular dessert in Brazil. These bananas are delicious and worth the wait for them to simmer. From the cookbook "World of Cooking - The PBS Series" Cook slowly over low heat for 2 hours. If the syrup becomes too thick, thin with a little ... [... more]
International Vegetarian Union |
Steamed Banana
Cut the banana with skin into 4 large pieces and steam gently in the idly steamer for five minutes. Fully ripe banana - 2 Remove and serve plain or with jaggery syrup. Jaggery - 100 gm [... more]
International Vegetarian Union |
Banana Skin and Cow Pea
Cook the cow pea till tender, chop the banana peel finely and boil in water with turmeric and salt till tender; drain off excess water and keep aside. Heat oil in frying pan, add mustard seeds and add the cooked peel and cow pea and mix ... [... more]
International Vegetarian Union |
Banana Ice
Peel bananas and lay them on a tray in the freezer over night. Ensure that the bananas are cut into short lengths if they are curved. When frozen, feed the bananas through a strong juicing machine, such as a "Champion". Serve immediately as an . [... more]
International Vegetarian Union |
Banana Biscuits
Here is the banana biscuit recipe. it is from _conveniently vegan_ by Debra Wasserman. this and other recipes from the book are also available at the VRG website (www.vrg.org). Mix the mashed bananas, soymilk, and oil together in a large ... [... more]
International Vegetarian Union |
Raw Banana Vada
Cut the raw banana into two, put in a bowl containing water and boil till it is done. Cut corriander curry leaves and mint leaves finely and add to the paste.. Put a kadai in the stove and heat 500gms oil and when the oil is hot take a small ... [... more]
International Vegetarian Union |
Brazilian Bananas
Preheat the oven to 400 degrees F (200 degrees C). Butter a 9x13 inch baking dish. Place the bananas into the baking dish. Combine the orange juice, lemon juice, sugar and salt in a pitcher or bowl; pour over the bananas. Bake for 15 minutes in ... [... more]
International Vegetarian Union |
Tostones, or Fried Banana. (Venezuela)
I always ate this when I was a child, and now too. Is a good snack from Venezuela. fry these cylinders until the banana is a pale yellow colour. place on a non-porous surface and using a glass or a plate you squash the plantain to make circles ... [... more]
International Vegetarian Union |
Banana in Caramel Sauce
In a heavy bottomed frying pan add the sugar and butter and juice of lime and cook till a golden caramel syrup is obtained. Add the bananas with the orange juice and lush to coat the bananas with the sauce. Sugar - 100 gm or white jaggery Cook ... [... more]
International Vegetarian Union |
Banana chips
These are different from other banana chips and are yellow in colour. In a large frying pan, heat oil (usually coconut oil is used.) The colour is natural. Nendran banana - 6 large With a sharp knife make slits along the skin of the ... [... more]
International Vegetarian Union |
