Chocolate Peanut Butter Pie
In a food processor, blend the tofu, chocolate and peanut butter. Add the maple syrup if you would like but it's plenty rich without it. If you are talented enough you can decorate the top before chilling with melted chocolate, Line the pie crust ... [... more]
International Vegetarian Union |
African Peanut Soup
Saute garlic in water. Add diced veggies and sautee until mostly cooked. Add tomato paste, peanut butter, and cayenne. Stir until smooth. Add broth. Cover. Simmer 30 minutes or until veggies are tenderly edible. :) Makes 4 cups. 2/3 c. "Wonder ... [... more]
International Vegetarian Union |
Mchicha - Tanzanian Spinach & Peanut Curry
Mchicha is a very traditional dish in Tanzania & can be made like this with peanut butter - homemade or natural is best - or it can be made with a whole coconut (grated flesh & milk) instead. Wash the spinach & roughly chop. De-skin the [... more]
International Vegetarian Union |
African Peanut and Squash Stew
Add the onion, cover, and cook, stirring a few times, until softened, about 5 minutes. Stir in the garlic, chiles, ginger, brown sugar, cinnamon, and cumin and cook for 1 minute. Put the peanut butter in a small bowl and slowly add the remaining ... [... more]
International Vegetarian Union |
Senegalese Peanut Soup
Heat peanut oil in saucepan, saute onions and ginger root 7- 8 minutes. Puree chickpeas, 1/2 cup of broth, and peanut butter. Stir in curry powder and cumin, saute another minute. Add remaining broth, tomatoes, and chickpea puree. Season with ... [... more]
International Vegetarian Union |
No-Bake Oatmeal-Peanut Butter-Chocolate Cookies
In a 2-3qt. Saucepan, mix up the Sugar, Cocoa, Margarine, and Rice Dream. Turn off the heat, then stir in the Vanilla, Peanut Butter, and Oatmeal. Drop by spoonfuls onto a wax-paper lined cookie sheet and leave out on the counter for about 15-20 ... [... more]
International Vegetarian Union |
Pasta with Szechwan Peanut Dressing
Bring large pot of water to boil; cook pasta until al dente. While pasta is cooking, steam broccoli florets. In a med mixing bowl, whisk together peanut butter and stock or water until smooth. SZECHWAN PEANUT DRESSING Stir in remaining dressing ... [... more]
International Vegetarian Union |
Tanzanian Curried Spinach With Peanut Butter
The original recipe came from the Africhef recipe website, however I make it just a little bit different. This can be served as a side dish, or over rice as a main dish! Wash the spinach leaves, stack and roll leaves together, then coarsely ... [... more]
International Vegetarian Union |
Cream of Peanut Butter Soup
Chop the celery tops and cook them in the water with the salt for about 10 minutes. Strain, reserving the water but discarding the celery tops. Mince the celery stalks finely. Sauté this with the onion in the margarine for two minutes. When well .. [... more]
International Vegetarian Union |
No-bake chocolate peanut butter oatmeal cookies
This isn't in the pumpkin spice or chocolate chip category, but they are some of the tastiest (and quickest) cookies i've ever made. A friend gave me the recipie, so I have no clue of it's origins: Plop onto plate or wax paper by tablespoons and ... [... more]
International Vegetarian Union |
Peanut Butter Pasta
While spaghetti cooks, saute onion and pepper in oil for about 5 minutes until wilted. Stir water gradually into peanut butter until smooth and add to pan with tomatoes, tomato juice, and oregano. Bring to a boil, stirring occasionally to make a ... [... more]
International Vegetarian Union |
Peanut Butter Spirals
Helpful tip: The peanut butter sauce thickens as it stands. Mix in more water if the dish sits for a while before serving, or before serving leftovers the next day. Calories: 196, Carbs: 22g, Total fat: 9g, Cholesterol: 0, Protein: 8g, Sodium: ... [... more]
International Vegetarian Union |
