Bengali Kheer (Rice Pudding)
Here's an Indian pudding I made, I love it, you don't really have to use white sugar I don't think, another better sweetener could be used I think, maybe even maple syrup. In large saucepan combine milk, rice, and bay leaf. Cook on high heat for ... [... more]
International Vegetarian Union |
Amazing Berry Bread Pudding
A very satisfying dessert you can proudly serve guests - it's always a hit. Quick and easy to put together as well. In a large bowl combine and mix well berries, bread, soy milk, maple syrup, cane sugar, arrowroot powder and optional lemon juice. ... [... more]
International Vegetarian Union |
Irish Apple Bread Pudding
Serves 6; Per serving: Calories: 220, Protein: 5 gm, Fat: 1 gm., Carbohydrates: 47 gm. In a lightly oiled, 9 inch square pan, place 4 slices of bread, cut to fit the bottom of the pan. Place the poached apples and the currants or raisins over the ... [... more]
International Vegetarian Union |
Pumpkin Pudding
Combine thoroughly in a blender, food processer, Heat in pan over medium heat, or with a stick blender in the pot: 1 1/2 cups cold ricemilk 1 tsp pumpkin pie spice stirring constantly, until mixture comes to a boil. 1 15 oz can pumpkin puree 1 ... [... more]
International Vegetarian Union |
The World's Best (and easiest) Chocolate Pudding
I find it on the sweet side, so you might consider cutting the sugar in half or mixing it with some unsweetened berries. Place all the ingredients in a food processor fitted with a metal blade, and process until smooth, creamy, and ... [... more]
International Vegetarian Union |
Carob Pudding or Pie
Add all the rest of the ingredients except the rest of the water, with the blender running. Blend until well mixed. Cook over mediup heat, stirring constantly, until pudding is thickened. Pour into a prebaked pie shell or into serving dishes and ... [... more]
International Vegetarian Union |
Tofu Pudding
I have a fairly simple recipe for tofu pudding, although it uses carob instead of cocoa (I don't eat cocoa). But I'm sure you could just substitute an equal amount of cocoa powder for the carob powder if you want. Mix all ingredients together in ... [... more]
International Vegetarian Union |
Chocolate Pudding
Mix sugar, cornstarch, salt, and cocoa in a 2-quart saucepan. Gradually stir in milk. Cook over medium heat, stirring constantly, until mixture thickens and boils. I think the heat of the pudding makes the alcohol evaporate. I've made chocolate ... [... more]
International Vegetarian Union |
Rice Pudding
Mix all ingredients in bowl and place in 1-1/2 quart lightly oiled ovenproof dish. Preheat oven to 275 degrees. Bake, uncovered, for 3 hours, or until the pudding sets. 1/2 cup white rice 4 cups soy milk dash of nutmeg 2 teaspoons vanilla ... [... more]
International Vegetarian Union |
Christmas Pudding
Grease a 1.2 litre pudding basin and have ready a saucepan large enough to hold the pudding basin. Put the fruit into a large bowl with the candied peel and the almonds. Sift the flour, salt and spices on top of the fruit, then add the sugar, ... [... more]
International Vegetarian Union |
Fudge Pudding Cake
Add nuts, then stir in milk, vanilla, shortening and chocolate. Mix cocoa with brown sugar, stir in hot water and pour over batter. As pudding bakes, cake layer forms on top with rich sauce on bottom. Sift flour with baking powder, salt and sugar ... [... more]
International Vegetarian Union |
Chocolate Pudding Cake
Pour into a 8" square baking pan that has been coated with cooking spray. The topping sinks through the cake to form a pudding layer at the bottom. This cake tastes so rich it's hard to believe there's no fat or eggs in it. We prefer it chilled, ... [... more]
International Vegetarian Union |
