Costa Rican White Rice
This is the way my suegra used to make rice every day in Costa Rica. Add 2 cups water, cook uncovered and get a strong boil going for a couple of minutes. Add carrots and salt to taste, reduce heat to low and cover for 10 minutes. Heat oil over ... [... more]
International Vegetarian Union |
Mandalay Moss Round Rice Bowl, 5 "
Earthy. Eccentric. Exciting. Round out your dining presentation with square dinnerware. Mandalay Moss delivers dimension and drama to your tabletop with a ribbed well and oversized rim on the salad and dinner plate. Innovative bowl and mug shapes, and a [... more]
USD$2.99 - USD$4.99
Oneida |
Mandalay Brown Round Rice Bowl, 5"
Earthy. Eccentric. Exciting. Round out your dining presentation with square dinnerware. Mandalay Brown delivers dimension and drama to your tabletop with a ribbed well and oversized rim on the salad and dinner plate. Innovative bowl and mug shapes, and a [... more]
USD$3.99 - USD$4.99
Oneida |
Indian Coconut Rice Pilaf
Soak 2c long grain rice in water, meanwhile boil 2c coconut milk +1.5c water + 1t grated fresh ginger. Drain and add the rice, bring to a boil again, cover, turn off heat. In separate pan, fry 4T oil + 1.5t mustard seeds until they pop, add 8 ... [... more]
International Vegetarian Union |
Wild Rice with Cranberries and Caramelized Onions
Reduce heat to low; cover and simmer until rice is tender and liquid is absorbed, about 45 minutes. Meanwhile, heat oil in medium skillet over medium high heat. Cook until liquid is absorbed and onions are soft and translucent, about 6 ... [... more]
International Vegetarian Union |
Indian Rice
Typically, Basmati rice would be the best, the aroma is unbeatable, but use whatever white rice is available. Add peas.Stir, lower heat and simmer covered until the rice is cooked. This is an easy way to make rice more exciting. Heat oil in a ... [... more]
International Vegetarian Union |
Garlic Beans and Rice
In a skillet heat 2 tbsp. olive oil add crushed garlic cloves. When they begin to brown add green and red pepper, green onions, red onion, and one can of tomato paste and one cup veggie broth. As this simmers prepare rice as directed in a ... [... more]
International Vegetarian Union |
Iman's Middle Eastern Rice
After you have done this empty the water from the pot and take the rice out of the colander and let set for 2-4 hours the longer the better because this increases the length of the rice. The following ingredients need to be fried until the onions ... [... more]
International Vegetarian Union |
Puffed rice
Then add musturd seeds , when it starts splutring add jeera. Then add Green chillies n onion ,salt . when the onions become slight brown colour add ginger paste . In another bowl .. place puffed rice add little water to it . Then add the puffed ... [... more]
International Vegetarian Union |
Spiced Rice with Lentils
Sort, wash and soak rice, drain. Sort wash and drain the dal (in similar fashion as you would any legume). In Lg no-stick saucepan, heat oil over med. heat. Add onion and stir fry 2 min. or until translucent. Add ginger, garlic, dried red chile, ... [... more]
International Vegetarian Union |
"New Fashioned Rice Pudding"
This is a new version of Old Fashioned Rice Pudding, hence the name: Put all except nutmeg and vanilla into a large, heavy sauce pan. Bring to a boil, reduce to a simmer and simmer, stirring constantly for 10 minutes. The simmering causes the ... [... more]
International Vegetarian Union |
Caribbean Rice and Beans
Heat the oil in a saucepan and add the onion, carrot, garlic and Scotch bonnet pepper. Stir in the rice, water, coconut milk, beans and seasonings. Over 100 Tasty Meatless Recipes from Around the World Lean Bean Cuisine by Jay Solomon 1 Scotch ... [... more]
International Vegetarian Union |