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Amazon.com: Cooking, Food & Wine > Drinks & Beverages > Wine

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Articles 1 to 12:


Fear of Wine: An Introductory Guide to the Grape
Good Overview: This book has a good overview of many subjects, but tends to try to answer so many questions too quickly. The early section on making wine is good, but I felt like I was taking a 3-hour tour of San Francisco. Granted that the subtitle is & [... more]
$16.00
Amazon.com

Larry Walker talks with Karen Ross. (interview with ...
Author: Larry Walker Binding: Digital Format: HTML Number Of Pages: 10 Publication Date: 1998-06-01 Release Date: 2005-07-28 [... more]
$5.95
Amazon.com

Brandy's just dandy, too. (includes recipe)(Food and ...
Author: Ann Walker Binding: Digital Format: HTML Number Of Pages: 3 Publication Date: 1996-05-01 Release Date: 2005-07-28 [... more]
$5.95
Amazon.com

Fining and filtration: the true story. (winemaking): An ...
Author: Jordan P. Ross Binding: Digital Format: HTML Number Of Pages: 12 Publication Date: 1996-09-01 Release Date: 2005-07-28 [... more]
$5.95
Amazon.com

Wine: Everything You Ever Wanted to Know About Wine But ...
The man knows his wine!: If you like the old grape juice and want to learn more than Mr Jukes is your man, he gives you a simple and uncluttered journey into the mysterys of a world often surrounded by snobbery. He helps you to get the notions of " [... more]
Amazon.com

Passion for Pinot: A Journey Through America's Pinot ...
Author: Jordan Mackay Binding: Hardcover Dewey Decimal Number: 641 EAN: 9781580089869 ISBN: 1580089860 Number Of Pages: 160 Publication Date: 2009-02-03 [... more]
$30.00
Amazon.com

The back page. (trends in the wine industry): An article ...
Author: Marshall C. Harold Binding: Digital Format: HTML Number Of Pages: 2 Publication Date: 1995-02-01 Release Date: 2005-07-28 [... more]
$5.95
Amazon.com

Grape Varieties
Author: Pierre Galet Binding: Paperback Dewey Decimal Number: 641 EAN: 9780304364091 ISBN: 0304364096 Number Of Pages: 160 Publication Date: 2002-10-28 [... more]
$17.95
Amazon.com

The Anatomy of Dessert: With a Few Notes on Wine (Modern ...
Author: Edward Bunyard Binding: Paperback Dewey Decimal Number: 641.34 EAN: 9780812971576 ISBN: 0812971574 Number Of Pages: 160 Publication Date: 2006-06-27 Release Date: 2006-06-27 [... more]
$14.95
Amazon.com

The Food and Wine of Greece: More Than 300 Classic and ...
Excellent Book for Greek Cooking (and drinking): I would recommend this book highly. As a Greek American I can vouch for the authenticity of most of the recipies. In some instances the author has to make substitutions (mostly with cheeses) with [... more]
$22.95
Amazon.com

Sanitation, flexibility set new standard for wine ...
Binding: Digital Format: HTML Number Of Pages: 4 Publication Date: 1991-11-01 Release Date: 2005-07-28 [... more]
$5.95
Amazon.com

Wine at Your Fingertips
The Best Wine Reference Guide for the Adults!: Author Jennifer Frank does a masterful job of distilling a lot of wine information into useful bites that are easy to swallow. Each chapter is an executive summary with tons of cross-referencing to get you [... more]
$16.95
Amazon.com


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