Favorite Comfort Food: Classic Favorites and Great New ...
 Perfect (almost)...: My mother bought this book and I ended up receiving it due to my not-so-surreptitious glances and its frequent disappearances from the shelf. This book is a repository of the most classic and tempting foods I can imagine. They are [... more]
$22.00
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A New Way to Cook
Amazon.com Review: Want to eat healthful, delicious food without self-deprivation? Sally Schneider's A New Way to Cook shows you how. Schneider's approach is global: not only does she provide 600 recipes for a wide range of truly satisfying, good-for-you [... more]
$40.00
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Cooking Thin with Chef Kathleen: 200 Easy Recipes for ...
Amazon.com Review: Another "cooking light for weight loss" cookbook? Upon first glance such a reaction is understandable, especially if you're not familiar with chef Kathleen Daelemans, who has been in the trenches of the weight-loss war and [... more]
$27.00
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From Hardtack to Home Fries: An Uncommon History of ...
Amazon.com Review: Barbara Haber's fascinating From Hardtack to Home Fries bills itself as "An Uncommon History of American Cooks and Meals." More exactly, it locates the recurrent intersection of American women's history and culinary practice [... more]
$25.00
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CookSmart: Perfect Recipes for Every Day
Amazon.com Review: Pam Anderson's CookSmart: Perfect Recipes for Every Day is a collection of comfort-food favorites that she's perfected through a long process of trial and error. From her own experience as a chef, cookbook author (The Perfect Recipe), [... more]
$28.00
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The Victory Garden Cookbook
Amazon.com Review: Even if you're not a gardener, The Victory Garden Cookbook is a great book to have; if you are a gardener, it's a treasure. The book grew out of a public television series called The Victory Garden, which was essentially a how-to [... more]
$35.00
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The Great Mango Book
Who doesn't like mangos? Here's more reasons to Love!: I am nuts about mangos, they are one of my favorites, besides pineapple, cashews, and all fruits. I've been awaiting this offering from "The Great" series published by TenSpeed Press, who [... more]
$16.95
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I'm Just Here for the Food: Food + Heat = Cooking
Amazon.com Review: Alton Brown, host of Food Network's Good Eats, is not your typical TV cook. Equal parts Jacques Pépin and Mr. Science, with a dash of MacGyver, Brown goes to great lengths to get the most out of his ingredients and tools to [... more]
$32.50
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Betty Crocker's Picture Cookbook
Amazon.com Review: First published in 1950, Betty Crocker's Picture Cook Book is now reprinted in all its old-fashioned glory. Betty immerses you in a time when women were homemakers, cakes had at least two layers, and salad was iceberg lettuce. You may [... more]
$29.95
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The Vineyard Kitchen: Menus Inspired by the Seasons ...
tried two recipes: Tonight I tried two of the recipes in this book and both turned out so absolutely delicious that I believe it is my obligation to write a review about it. I made the roasted tomatoes with olives and cheese along with the oven-roasted [... more]
$32.50
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The BLT Cookbook: Our Favorite Sandwich
Bacon. Is there anything it can't do?: There's just something about the combination of the crunch of bacon, the coolness of lettuce and tomato, and the chewiness of a good, rustic toast. Comfort food at its finest, and it is well explored in this book. [... more]
$14.95
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The Zuni Cafe Cookbook: A Compendium of Recipes and ...
Amazon.com Review: Judy Rodgers, chef-owner of San Francisco's Zuni Cafe, has produced a true classic with The Zuni Cafe Cookbook. This book gives the cook and the reader two accessible temptations: to read from cover to cover, and to cook from cover to [... more]
$35.00
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