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Articles 1 to 12 of 23:
Mary Nolan
With a fun-loving personality and an insatiable passion for all things culinary, Mary Nolan shares her sophisticated yet simple meal ideas and crowd-pleasing tips for memorable occasions on Food Network's Chic & Easy. Mary's unique, stylish and ... [... more]
Food Network |
Red Velvet Cupcakes with Cream Cheese Frosting
Chopped pecans and fresh raspberries or strawberries, for garnish Preheat the oven to 350 degrees F. Line 2 (12-cup) muffin pans with cupcake papers. In a medium mixing bowl, sift together the flour, sugar, baking soda, salt, and cocoa powder. In ... [... more]
Food Network |
Hot Spinach-Artichoke Dip
Preheat the oven to 350 degrees F. Grease a casserole dish with nonstick spray. Heat the spinach in a microwave oven on high for 5 minutes and squeeze dry. Drain the artichoke hearts and coarsely chop in a food processor. Combine all the ... [... more]
Food Network |
Seared Salmon with Confetti Chickpeas
Heat the olive oil in a large pan over medium heat. Add the onion and saute until translucent, about 5 minutes. Add the red pepper flakes and cook 1 more minute. Add the bell pepper, carrots, yellow zucchini, and green zucchini and cook until ... [... more]
Food Network |
Spitfire Shrimp
Combine lime juice, hot sauce, cumin, red pepper flakes and seafood seasoning blend. Quickly saute garlic and shallots in oil and butter for 1 minute, add shrimp and cook 3 minutes, tossing and turning frequently. Dump pink, firm, cooked shrimp ... [... more]
Food Network |
Easy Lemon Pasta with Chicken
Cook the pasta in a large pot of boiling salted water, until al dente. Drain well. Season chicken with salt and pepper. Heat a large grill pan over medium high and add chicken. Grill until golden and completely cooked. Remove to a plate and ... [... more]
Food Network |
Bellini Cocktails
Reserve 1/4 cup of the syrup and drain peaches. In a blender combine the peaches with reserved syrup and pulse until smooth. Pour mixture into glasses and add Prosecco. Emeril's Peach Torro (Milk, Fruit and Sugarcane Alcohol Drink) Fruit ... [... more]
Food Network |
Terry's Bloody Marys
Crudites for serving, like celery stalks, peeled whole carrots, pickled asparagus, pitted olives, pickled pearl onions, marinated mushrooms, cornichon pickles, pimentos, and large caperberries Mix all ingredients (except crudites) in a large ... [... more]
Food Network |
House Seasoning:
To start the chicken: Place the chicken, celery, onion, bay leaves, bouillon, and House Seasoning in a large pot. Add 4 quarts of water and in water and bring to a simmer over medium heat. Simmer the chicken until it is tender and the thigh ... [... more]
Food Network |
Oven Baked Onion Rings
Spray a baking sheet slightly with oil and set aside. Place potato chips in the bowl of a food processor and process into crumbs, about 20 seconds. Transfer to a shallow bowl, add cayenne, and set aside. In another bowl, combine buttermilk, 2 ... [... more]
Food Network |
Minted Fruit Salad
Place cut fruit in a large bowl. Mix lime juice and liqueur together and pour over fruit. Sprinkle with mint and toss well. Serve immediately or refrigerate up to 1 day. Mixed Fruit and Spring Greens with White Chocolate-Orange Vinaigrette Salad ... [... more]
Food Network |
Taco Soup Recipe : Paula Deen : Food Network
Brown the ground beef and onions in a large skillet; drain the excess fat, then transfer the browned beef and onions to a large slow cooker or a stockpot. Add the beans, corn, tomatoes, green chiles, black olives, green olives, taco seasoning, ... [... more]
Food Network |
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