Thanksgiving Entertaining/Decorating
Host Sharon Anderson is joined by cooking and decorating experts, who provide ideas for holiday foods, decorations and table settings. First, culinary expert Colleen Miner shows how to whip up some festive Thanksgiving foods such as a sheaf of ... [... more]
Home and Garden Television |
Sherpa On-Wheels Pet Carrier - Large
 Features: Washable faux lambskin liner with removable, waterproof Travel Tray. Comfort grip handle. Detachable handle pull with comfort grip doubles as a shoulder strap. Constructed of durable and easy-to-clean canvas-stylized vinyl and mesh with extra- [... more]
$139.99
Amazon.com |
Preparing Shish Kebabs
Serve kebab skewers by cutting a head of cabbage in half, placing it on a plate, then sticking the skewers into the cabbage. Professional chef Andrew Zimmern shares tips for preparing fantastic shish kebabs. Make a marinade for beef with ... [... more]
Home and Garden Television |
Basic Barbecues
Whether using charcoal or gas, many barbecuing basics remain the same. Although I've done loads of barbecuing through the years, I must admit that the minute I step up to the grill, the heat is on. Will I cook or overcook the steak? Will we be ... [... more]
Home and Garden Television |
Delicious Grilled Fish
Seafood can be fast food: Just eight to 10 minutes on the grill and dinner is served. Seared over an open flame, seafood is nutritious, delicious and low in belt-busting calories. What's not to like? Today's sophisticated backyard chefs, ... [... more]
Home and Garden Television |
Pizza on the Grill
Combine two American food obsessions: grilling and pizza. You'll end up with a really great homemade pizza (chewy, crisp crust, slightly smoky from the grill), a cool kitchen and plenty of friends angling for invitations to your next backyard ... [... more]
Home and Garden Television |
Outdoor Centerpieces
Use votive candles, moss and birch branches to make a lovely, rustic branch forest centerpiece. Interior designer Kurt Cyr demonstrates how to use all-natural materials to make beautiful, inexpensive centerpieces for your outdoor party. Use ... [... more]
Home and Garden Television |
Grilling Fruit
Try grilling your fruit the next time you're preparing dinner. Chef Andrew Zimmern explains how to make two delicious grilled fruit dishes. Peel, julienne, and roast peppers over an open flame and reserve. Core and quarter Grill pears over ... [... more]
Home and Garden Television |
Tiki-Style Grilled Pork
Get that relaxed, tropical feeling by tapping into the tiki trend just for fun. Fire up the grill and find a flowered shirt or muu-muu to dress for the part of chief pork-and-pineapple cooker. Have the best mixologist you know buzz up some ... [... more]
Home and Garden Television |
Smoked Atlantic Salmon
In a large container, mix hot water, sugar and salt with a whisk. Add cold water, lemon juice and Tabasco. Add salmon to the brine (mixture) and let soak for one hour in the refrigerator. Remove fish from brine and place on flat pan. Refrigerate ... [... more]
Home and Garden Television |
Country Ribs
Chef Andrew Zimmern shares a recipe for country-style ribs that can be prepared in less than a half-hour. The ribs must soak overnight in a marinade to tenderize. Add chili powder, dry mustard, cumin, brown sugar, garlic, onion, vinegar and ... [... more]
Home and Garden Television |
Grilled Sandwiches
Chef Claudia McQuillan explains how to get creative with grilled sandwiches. Use a creamy rich blue cheese such as Gorgonzola or Maytag blue. Serve open-faced on grilled country white bread. Add thin slices of prosciutto* and a lightly grilled ... [... more]
Home and Garden Television |
