Rhubarb: First Fruits of Spring
Vibrant color and pucker-up flavor make this unusual vegetable a springtime sensation. Rhubarb, a relative of buckwheat, grows wild in China and Tibet, where it's been used to make medicines for centuries. It first appeared in North America in ... [... more]
All Recipes |
Wine Country USA: Touring, Tasting, and Buying at ...
 DeBord scores 100% plus again: DeBord has once again written a book that is a feast for the eyes... both through the writing and photographs, one feels they are actually in these beautiful locations. Midwesterners, Westerners and East Coast oenophiles [... more]
$35.00
Amazon.com |
Pea Soup Recipe - Large & Lovely
This is one of those wholesome feel good on a cold day recipes. It's also filled with lots of nutrients and is extremely filling. There are many subtle variations of pea soup both in North America and throughout the world. For this recipe green ... [... more]
Bella Online |
Cilantro - Allrecipes
Cilantro is believed to have been one of the earliest plantings in North America, where the cilantro leaves, rather than the seed, became more popular. Today, it is cultivated in the Mediterranean region of Southern Europe, in Mexico and in the ... [... more]
All Recipes |
Treats of the Trade: Candy
Join us at the largest confectionery-only show in North America. This special shows the sweetest secrets this convention has to offer! From factory tours to a competition to see who could display the most candy, this expo is the mecca of all ... [... more]
Food Network |
Royal BBQ Battle
The American Royal is commonly refered to as the World Series of BBQ: two days, state and regional winners from across North America, and over $60,000 in prize money! Join us in Kansas City, MO for the one of the biggest BBQ competitions in the ... [... more]
Food Network |
Royal BBQ Battle
The American Royal is commonly refered to as the World Series of BBQ: two days, state and regional winners from across North America, and over $60,000 in prize money! Join us in Kansas City, MO for the one of the biggest BBQ competitions in the ... [... more]
Food Network |
Quebec City
Our first stop is the Choco-Musee Erico. Next we visit Conserverie du Quartier, which means 'the neighborhood cannery'. Then we find Marie Mercier, owner of Chez Marie. Finally we visit the oldest grocery store in North America. J.A. Moisan. 699 ... [... more]
Food Network |
Killer Pies: Delicious Recipes from North America's ...
Killer Pies is a very appropriate name for this book: It has an appealing layout and is interesting to READ, but beware of some of the recipes if you are at all health conscious. For example, "Sour Cream Raisin Pie" on p. 37, which makes one 9- [... more]
$16.95
Amazon.com |
Fruit and Vegetable Markets in the US
Author: IBISWorld Binding: Digital Format: Download: PDF Number Of Pages: 27 Publication Date: 2005-07-05 Release Date: 2005-07-05 [... more]
$545.00
Amazon.com |
Seafood Product Preparation and Packaging in the US
Author: IBISWorld Binding: Digital Format: Download: PDF Number Of Pages: 33 Publication Date: 2005-06-10 Release Date: 2005-06-10 [... more]
$545.00
Amazon.com |
Mendocino: The Ultimate Wine & Food Lover's Guide
She directs tasting, Vinifera tours: Heidi has degree in journalism from Columbia,she directs the savory annual Wine & Crab Fest,Mendocino County,CA...organized by the Alliance--see mendo.com Author: Heidi Haughy Cusick Binding: Paperback Dewey [... more]
$19.95
Amazon.com |
